OUR PRODUCTS
Our Food Snob Greek Feta is sharp and crumbly with a blend of Sheep and Goats milk.
Storage Tip: Remove packaging and store the Greek feta in an airtight container submerged in 1C water mixed with 1 TBs salt to help preserve for longer!
Sheep and Goat milk, Salt, Vegetarian rennet, Culture
| All values are considered averages unless otherwise indicated. | ||
| 6 servings per pack | ||
| Per Serve | Per 100g | |
| Energy | 285kJ | 1138kJ |
| Protein | 4.0g | 16.0g |
| Fat – Total | 5.6g | 22.5g |
| Fat – Saturated | 4.0g | 16.0g |
| Carbohydrates | Less than 1g | Less than 1g |
| Sugars | Less than 1g | Less than 1g |
| Sodium | 246mg | 985mg |
