Soft & creamy texture with a subtle, moreish flavour.
Pack Size: 125g
Now you can enjoy the great taste of authentic French white rind cheese. Food Snob’s Classic French Brie is from the picturesque Limousin region in France.
The flavour profile of Brie can be described as tasting creamy, buttery and smooth. The flavour and texture develops with age becoming richer and creamier as it matures.
Make sure you leave the cheese out for about 40 minutes before consuming so it’s at room temperature and starts to ooze – as a creamy cheese should!
Pasteurised Cow’s Milk, Salt, Rennet, Lactic Culture, Mould Culture. Contains Milk. Not suitable for vegetarians.
Servings per package: 5 | ||
Serving size: 25g | ||
Average Quantity per Serving | Average Quantity per 100 g | |
Energy | 358kJ | 1432kJ |
Protein | 4.5 g | 18.0 g |
Fat, Total | 7.5 g | 30.0 g |
– Saturated | 5.0 g | 19.8 g |
Total Carbohydrates | less than 1g | less than 1g |
– Sugars | less than 1g | less than 1g |
Sodium | 125 mg | 500 mg |